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Edible Wild Plants Course

edible wild plants course dandelion




Edible Wild Plants Course Details:
Date: Aug 14, 2010
Duration: 9am - 4pm
Location: Monroe, WA
Instructor: Jason Knight
Cost: $95
Register





Learn how to utilize edible wild plants for food! This course covers a full range of uses, from quick emergency survival foods to incorporating wild plants into culinary dishes. Participants learn plant identification, ethical harvesting techniques, cooking, and preserving wild edibles. Students gain a hands-on knowledge of wild edible plants that can be incorporated into everyday life!

Join us for this fun and exciting course at the Alderleaf campus! Class is a mixture of practical information, slideshows, and hands-on field-based practice with local edibles.


Register for the Edible Wild Plants Course



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